Broccoli microgreens have a fresh, mild, peppery bite with subtle hints of sweetness. They have a concentrated broccoli-like taste that is not overpowering.
Perfect for salads, sandwiches, smoothies and garnishes.
Nutrition:
Packed with vitamins A, C, E and K with minerals like iron, magnesium, and calcium.
Contain up to 40 times more sulforaphane than mature broccoli.
Heart Health:
Improves cardiovascular function by lowering cholesterol levels and managing blood pressure.
Antioxidant Power:
Reduce oxidative stress and chronic inflammation, helping to slow the aging process and protect against diseases.
Digestion and Gut Health:
Excellent source of fiber. Supports a healthy gut microbiome and help combat H. pylori bacteria.
Cancer-Fighting Properties:
Powerful source of glucoraphanin and sulforaphane, which help detoxify carcinogens, inhibit cancer stem cells and reduce the development of cancer.
Sunflower Microgreens have a nutty, crisp, and crunchy texture, similar to fresh sunflower seeds.
Perfect for salads, sandwiches, smoothies and wraps.
Nutrition:
Provide a significant amount of Vitamins A, C, and E, as well as calcium, iron, and magnesium.
Antioxidant and Anti-inflammatory:
Contain chlorophyll and polyphenols, which can reduce inflammation and fight chronic diseases.
Immune Boost:
High in Zinc, which helps metabolism and immunity.
Bone Health:
The magnesium and phosphorus content helps build and maintain strong bones.
Heart Health and Digestion:
Contain essential fatty acids that help lower bad cholesterol and high fiber for digestion.
Complete Protein Source:
Packed with essential amino acids needed for muscle repair.
*Perfect for vegetarians and vegans
Weight Management:
Low in calories but high in nutrients, making them an excellent addition to a weight loss diet.
Radish Microgreens have a crunchy and peppery flavor, similar to a fully grown radish.
Perfect for salads, sandwiches, soups, tacos, wraps and garnishes.
Nutrition:
Rich in vitamins A, C, E, and K along with calcium, iron, magnesium and potassium.
Antioxidant Power:
Contain high levels of polyphenols and anthocyanins, which protect cells from oxidative stress and reduce chronic disease risk.
Immune Boost:
High vitamin C content helps strengthen the immune system and protect against infections.
Skin and Eye Health:
Good source of beta-carotene, which is essential for maintaining healthy skin and vision.
Digestive and Detox Support:
High fiber content aids in digestion and gut health, while compounds like sulforaphane support liver function and detoxification.
Cardiovascular Support:
Provide potassium, which helps regulate blood pressure and contain compounds that aid in breaking down fats.
Weight Management:
Low in calories but high in nutrients, making them an excellent addition to a weight loss diet.
Pea microgreens have a crunchy crisp texture with a fresh and sweet flavor similar to sugar snap peas and young snow peas.
Perfect in salads, sandwich toppings or as a garnish for soups and stir-fries.
Nutrition:
Packed with vitamins C, K, A, B1, B2, B6, folate, fiber, and protein. Minerals include iron, calcium, phosphorus, magnesium, potassium, zinc and manganese.
Immune Boost:
Fights off illnesses and support collagen production.
Heart Health and Anti-inflammatory:
Rich in chlorophyll, antioxidants and fiber, help reduce inflammation and support healthy blood pressure.
Vision and Skin Health:
Excellent source of beta-carotene, essential for eye health and skin integrity.
Bone Health:
High levels of Vitamin K help calcium absorption and bone strength.
Protein and Fiber:
Provides about 2 grams of protein and 3 grams of fiber per cup.
